Peru - Decaf Swiss Water

Peruvian coffee is known for its high quality and unique flavor profile. Coffee production in Peru is mainly grown in the Andes Mountains, where the high altitude and cool climate provide optimal growing conditions for the coffee plants.

Our Decaf Peruvian coffee has undergone a Swiss Water Process and is also certified organic. This medium roasted coffee has a flavor profile that is complex with notes of fruit, nuts and a hint of cocoa. It's sure to have a full, rich and balanced body with a satisfying mouthfeel. This coffee is very smooth and well-rounded tasting profile that is neither too acidic nor too bitter. 

We at Archetype Kulture are proud to introduce to you our Decaf Peruvian Swiss Water. Close your eyes, take a deep breath and enjoy.

M.A.S.L. 1400

Process: Swiss Water

Roast Profile: Medium 

Tasting Notes: Fruit, Nutty, & Cocoa

Certified Organic